• Always check the User Manual for guidance on the safe use of your Red Copper 5 Minute Chef before you do any cooking.

    Remember that you will be working with hot food, so always ensure that all safety requirements are fully in place before you start any cooking and please exercise care and caution as you follow the steps in this guide.

    When removing cooked or hot food from your Red Copper 5 Minute Chef always wear oven gloves.

    Also refer to the Safety information topics in this guide for information.

  • 1.

    Do not place the Red Copper 5 Minute Chef against a wall or other appliances.

  • 2.

    Ensure that nothing is placed on top of the Red Copper 5 Minute Chef.

  • 3.

    Never fill the cooking vessel with oil or liquid.

  • 4. Ensure to wipe down the inside of the Red Copper 5 Minute Chef and clean all utensils thoroughly before use.